This perfect-for-fall side is a fragrant and comforting, but slightly different version of the traditional Thanksgiving dish.
Savory Italian sausage, tender sauteed celery and sweet onion and herb-seasoned Pepperidge FarmĀ® stuffing are bathed in golden chicken broth and brightened with fresh parsley for a stuffing side dish...
If you're looking for a stuffing to cook separate from the bird, adding sausage and herbs will make it flavorful all on its own.